Search Results for 'Types of restaurants'

Trevor Donegan, head chef in the Athlone Springs Hotel, is delighted to announce their new Sunday carvery is starting this Sunday February 2.

Festive Fiver Friday is RTÉ Radio 1 Liveline’s campaign to help support local businesses and Bloomfield House Hotel have cooked up a very special Festive Fiver Friday offer.

Renzo gallery café is located on Eyre Street beside Debenhams, in Galway city centre. Renzo is now open late Thursday, Friday, and Saturday evenings, serving fine Italian wine and cuisine at recession busting prices. Good Italian food is at the heart of Renzo, with menu options to suit all ages and occasions. It offers simple, fresh, delicious, food, bursting with flavour, texture, and colour.

This new cafe and deli based in Wellpark Retail Park caused quite a lot of excitement when it opened four months ago and now has just about found its groove. Next to the back door of the g Hotel and directly across from the Eye Cinema, it instantly scores brownie points with some of the only free parking in the city and no booking required.

Cafe Mama is a traditional Italian-style pizzeria and restaurant, offering their guests a fine dining experience in friendly and comfortable surroundings.

Steven Linehan and his wife Martina are no strangers to high quality dining. The couple were the owners of the always popular Le Chateau restaurant on the banks of the Shannon in Athlone before becoming, as Steven says, “one of the first casualties of the recession”.

Would you ever consider opening your home to paying diners? Have you ever visited a 'secret' restaurant? Did you know that such a thing existed right here under your very noses? Well, the underground food scene in Galway is alive and lives in Spanish Arch. This is the location of The Nutmeg Feast, you could call it a restaurant or supper club, a ‘guestaurant’, or a paying dinner party.

Irish restaurants are reporting a dramatic increase in diners making bookings and not showing up this Christmas.

Platform 3, the bar, cafe, and newsagency in Ceannt Railway Station, Galway, has recently undergone a refurbishment and now boasts a range of new and convenient services.

This Good Friday seafood lovers can enjoy a speciality fish and seafood menu as part of the Good Friday Agreement, a culinary night in the Hotel Meyrick. The event will take place on Friday April 22 in the appropriately named Oyster Bar & Grill restaurant.